Haig Club London saw the iconic landmark Wellington Arch transformed into a modern interpretation of the British
private clubs featured in original Haig “Clubman Series” adverts of the 1920's. The week long residency hosted a series of private dinners for a handful of guests including David and Victoria Beckham, Tom Cruise, Guy Ritchie, Kelly Jones and Leah Weller.
The interior was totally refurbished by
Rose Productions to include a hidden whisky snug with a view into the compelling
history of the Haig Whisky dynasty. Brett
Graham, Mike Robinson and Alex Harper of the Michelin starred Harwood Arms designed a menu to pair with the delicious malt whisky.
Menu
Peat
Smoked Salmon
Soured Cream, Brown Bread and Lemon
Haig Club Sherbert
Scotch
Haig Club, fresh
lemon,
yuzu
& anise
Flame
Grilled Mackerel
Laverbread Mustard, Cucumber and Seaweed
Haig Club Cucumber
Haig Club, umeshu plum wine, pressed cucumber
Pressed
Wild Rabbit
Earl Grey Tea, Prune and Dandelion
Haig
Club High Tea
Haig Club, lapsung souchong & ginger
Fallow
Doe
Baked Celeriac, Burnt Pear and Pickled Walnut
A
Perfect Pear
Haig Club, citrus shrub, spiced pear & truffle
Rosemary
Tart
Goat’s Curd Ice Cream and Brown Butter
Haig Club Clear Colada
Haig Club washed with coconut &
burnt
butter, sea
salt
& muscovado
sugar
No comments:
Post a Comment